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Jamie’s Vietnamese-Style Chicken Broth

Woolworths
  • minutes
  • Serves 4

INGREDIENTS

2

Carrots, small

1

Chilli, fresh red

1

large bunch Coriander, fresh

2 cloves

Garlic

1

1cm piece Ginger, fresh

3

Limes

1

Savoy cabbage

1

Zucchini, large

2 l

organic vegetable stock

1 tbsp

Runny honey

1

Soy sauce, low-salt

200 g

Rice noodles, thick

2 tbsp

Sesame seeds

2

X 120g rspca approved skinless chicken thighs