INGREDIENTS
1 1/2 lb
Beef tenderloin or sirloin
1 tbsp
Ginger, fresh
1
Orange or yellow bell pepper
1
Yellow onion, large
5 tbsp
Soy sauce
2 tbsp
Worcestershire sauce
1
Rice
1 tsp
Black pepper, freshly ground
1/2 tsp
Cornstarch
1
Red pepper flakes
1/2 tsp
Sugar
2 tbsp
Corn or peanut oil
2 tsp
Sesame oil, Asian
2 tbsp
Rice wine or dry sherry
4 tbsp
Water