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Pork Chops in a Mushroom Paprika Sauce

Closet Cooking
  • minutes
  • Serves

INGREDIENTS

4

Pork chops

1 8 ounce package

Cremini mushrooms

1 tsp

Dill, dried

2 tbsp

Dill

1

Onion

1 cup

Beef stock

1 tbsp

Tomato paste

1 tbsp

All-purpose flour

1 tbsp

Paprika

2

Salt and pepper

1 tbsp

Oil

1 tbsp

Butter

1/2 cup

Sour cream