INGREDIENTS
1 16 ounce container
low-fat cottage cheese
1 4 ounce can
green chilies, drained
1 can
black beans, drained and rinsed
1
avocado, chopped
4
green onions, chopped
2
small tomatoes, chopped
1 tsp
Tabasco sauce (depending on how hot you like it)
salt, to taste (I use about ¼ tsp+)