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Oven Fried Breaded Chicken Tenders with Maple Mustard Dipping Sauce

Joanna Cismaru, Jo Cooks
  • 35 minutes
  • Serves 4

INGREDIENTS

1 lb

chicken tenders

2 cups

Pepperidge Farm® Cracker Chip

salt and pepper

1

egg beaten

1 tbsp

mustard

1 tbsp

maple syrup

1/4 cup

Greek yogurt