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Apple-Cranberry Crumble

Martha Stewart
  • 50 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Apples

1/4 cup

Rolled oats, old-fashioned

1/4 cup

All-purpose flour

3 tbsp

Brown sugar, packed light

1/2 tsp

Cinnamon, ground

1/4 cup

Granulated sugar

1

Salt, Coarse

1

pecan halves (2 ounces)

4 tbsp

Butter, unsalted

1/2 cup

Fresh or frozen (unthawed) cranberries, coarsely chopped