INGREDIENTS
5
lbs Chicken, bone-in
3/4 cup
4 to 6 lemons, fresh juice from
1/2 cup
Cilantro, stems leaves and tender
12 cloves
Garlic
3 tbsp
Ginger, fresh
1
Onion, large
1 28 ounce can
Tomatoes, whole
1 tsp
Cayenne pepper
2 tbsp
Coriander seed, toasted ground
1
Kosher salt
3 tbsp
Paprika, toasted
2 tsp
Turmeric, ground
3 tbsp
Cumin, toasted ground
4 tbsp
Butter or ghee
1 cup
Heavy cream
2 cups
Yogurt