INGREDIENTS
5 oz
BAKER'S Semi-Sweet Chocolate, divided
1
pkg. (2-layer size) chocolate cake mix
1
pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1 cup
BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup
oil
1/2 cup
water
4
eggs
1/3 cup
crushed candy canes (about 6 small), divided
1
tub (8 oz.) COOL WHIP Whipped Topping, thawed