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Traeger Green Chile Chicken Enchiladas

Jeremiah
  • 65 minutes
  • Serves 8

INGREDIENTS

2 lb

boneless, skinless chicken breasts

2

teaspoons Spiceologist Chili Margherita Spice Blend (or taco seasoning)

1

teaspoon salt

1

teaspoon onion powder

1/2

teaspoon garlic powder

1

 (28-ounce) can green enchilada sauce

1

 (7-ounce) can fire roasted green chiles

1

 (16-ounce) bag shredded Mexican-blend cheese

12

soft shell corn tortillas

1

tablespoon canola oil

1

tablespoon chopped cilantro