INGREDIENTS
150 g
whole almonds (or use 150g almond butter & skip straight to step 2, below)
1
medium banana
1
egg
40 g
brown sugar
1/2 tsp
baking powder
1/2 tsp
cinnamon
1 tsp
vanilla
40 g
chocolate chips + 20g for the tops OR 65g blueberries + 20g for the tops