INGREDIENTS
4
Servings:
4 oz
Smirnoff Peppermint Vodka
1 cup
white chocolate chips (or bar chocolate)
2 1/2 cups
heavy cream
2 cups
whole milk
1/2 cup
crushed peppermint candies
1
. Heat the cream and milk in a saucepan until simmering.
2
. Melt chocolate in the microwave in 30 second intervals until completely melted and creamy.
3
. Place 2 tablespoons melted chocolate in a mug and carefully whisk in 1 cup of the milk and cream mixture. Add 1 shot of vodka.
4
. Top with more whipped cream and crushed candy.
5
. Enjoy!
4
Servings:
4 oz
Smirnoff Peppermint Vodka
2 cups
freshly brewed coffee
4 tbsp
hot chocolate mix
2 cups
whole milk
1 cup
whipped cream
Grated chocolate (garnish)
Mint leaves (garnish)
1
. In a small saucepan, heat the milk until gently simmering. Set aside and keep hot.
2
. Combine ½ cup of hot coffee with 1 tablespoon hot chocolate mix in a mug.
3
. Add ½ cup hot milk and 1 shot of vodka.
4
. Top with whipped cream and garnish with mint leaves and grated chocolate.
5
. Enjoy!
4
Servings:
4 oz
Smirnoff Peppermint Vodka
4 tbsp
fresh lime juice
4 oz
cranberry juice
Ginger ale
Cranberries (garnish)
1
. Combine 1 ounce vodka, 1 tablespoon lime juice, and 1 ounce cranberry juice.
2
. Top with ginger ale and garnish with cranberries.
3
. Enjoy!
4
Servings:
4 oz
Smirnoff Peppermint Vodka
4 oz
fresh lemonade
1
bottle sparkling wine
Thin lemon slices (garnish)
Fresh mint leaves (garnish)