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Spinach Pie

Martha Stewart
  • 105 minutes
  • Serves 12

INGREDIENTS

2 tsp

Dill, dried

6

Garlic cloves

4

Onions, medium

6

packages Spinach, frozen

8

Eggs, large

8 oz

Phyllo sheets, frozen

1

Salt and ground pepper, Coarse

5/8 cup

Olive oil

1/2 cup

Breadcrumbs, plain dried

1 lb

Feta cheese

1/2 cup

Parmesan cheese, grated