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Pressure Cooker Beef Stroganoff

Food Network Kitchen
  • 40 minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs Beef chuck, lean

1 lb

Button mushrooms, whole white

3

Carrots

2

stalks Celery

1

Onion, medium

1/4 cup

Parsley, fresh

1 cup

Beef broth, low-sodium

1 tbsp

Dijon mustard

12 oz

Egg noodles, whole wheat

1 tbsp

All-purpose flour

1

Kosher salt and freshly ground black pepper

1 tbsp

Olive oil

1/4 cup

Neufchatel cheese

1 cup

White wine, dry