INGREDIENTS
2
Eggs, large
2 cups
Oats, old-fashioned
1 1/2 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
1 1/2 cups
Brown sugar, packed light
6 oz
Chocolate, semisweet
1/2 cup
Granulated sugar
1 tsp
Kosher salt
1 tbsp
Vanilla extract
1/2 cup
Whole wheat flour
1 cup
Butter, salted