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Vietnamese Quick-Pickled Vegetables

Whole Foods Market

INGREDIENTS

2

Carrots

1

Daikon radish, large

1/2

English cucumber

1

1 (1/2-inch) piece Ginger

1/2

Red onion

1

Thai bird or serrano chiles

1 tsp

Sea salt, fine

1/4 cup

Sugar

1/2 cup

Rice vinegar

View Detailed Directions