INGREDIENTS
1 lb
Pork sausage, ground hot
1 15 ounce can
Black beans
2 cups
Cilantro, loosely packed fresh leaves
1
Cilantro, fresh leaves
3
Garlic cloves
6
Green onions
2 1/3 14.5 ounce cans
Mexican style diced tomato
1
Egg, large
1
Cilantro dipping sauce, Creamy
1 5 ounce package
Rice, yellow
1 tsp
Salt
1 1.25 ounce package
Taco seasoning mix
4 cups
Peanut oil
28
Egg roll wrappers
1 8 ounce package
Cream cheese
2 cups
Monterey jack cheese
1 cup
Sour cream