INGREDIENTS
7 oz
Italian turkey sausage, mild
1
Bell pepper, orange
2 tbsp
Flat-leaf parsley, fresh
1 clove
Garlic
2
Plum tomatoes
1
Red bell pepper
3 cups
Chicken stock
1 lb
Orzo pasta
1 tbsp
Kosher salt
1/4 tsp
Red pepper flakes
1
Salt and freshly ground black pepper
2 tbsp
Olive oil
1/2 cup
Ricotta salata cheese
3 cups
Water