Favoreats
Favoreats LLC
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INGREDIENTS
1 15.5 ounce can
Cannellini beans
2 cups
Fennel, bulb
3/4 cup
Flat-leaf parsley, fresh
2
Garlic cloves
1 tsp
Oregano, dried
6
Plum tomatoes
1 1/2 cups
Red onion
1 tsp
Dijon mustard
1 cup
Ripe olives, pitted
1 tsp
Black pepper, freshly ground
1/2 tsp
Kosher salt
3 tbsp
Olive oil, extra-virgin
3 tbsp
Red wine vinegar
2 tbsp
Sunflower seeds
1/2 cup
Feta cheese
2 tbsp
Water