INGREDIENTS
3 cups
Blueberries, fresh or frozen
2 tsp
Lemon, zest
16
Mint, whole leaves
4 tsp
Orange, zest
4
Eggs ((whites and yolks, large
6 tbsp
Honey
1/4 cup
Lemon juice
1/2 cup
Gluten-free flour
1 pinch
Kosher salt
1/4 tsp
Kosher salt
1/2 cup
Orange juice
1 cup
Ricotta cheese