INGREDIENTS
1/2 lb
Chicken breast, boneless skinless
2 cans
each) black beans
1 cup
Corn, frozen
1
Lime wedge and fresh cilantro, leaves
1 tbsp
Parsley flakes, dried
1 can
Tomatoes with mild green chilies
1 can
Chicken broth, reduced-sodium
1
jar Salsa, chunky
3 cups
Rice, hot cooked
1/4 tsp
Pepper
1 tsp
Cumin, ground