Grilled Pork Chops On A Stick with Pineapple Salsa

INGREDIENTS

boneless pork loin chops, cut 1 inch thick

1 tbsp

finely shredded lemon peel

3/4 cup

lemon juice

3/4 cup

olive oil

1/3 cup

finely chopped shallot (1 large)

1/3 cup

coarse ground mustard

1/4 cup

snipped fresh sage

6 cloves

garlic, minced

2 tsp

coarse ground black pepper

1 tsp

salt

wooden skewers, dowels, or bamboo chopsticks*

Snipped fresh sage (optional)

Lemon wedges (optional)

1 cup

diced fresh pineapple (about ¼ of a pineapple)

1/2 cup

chopped red sweet pepper (1 small)

1/4 cup

chopped red onion

2 tbsp

snipped fresh cilantro

fresh serrano or jalapeno chile pepper, seeded and finely chopped

1 tsp

finely shredded lime peel

1/4 tsp

salt

Snipped fresh cilantro (optional)