INGREDIENTS
1 1/2
lbs Italian pork sausage, sweet
1
bag Broccoli, frozen cuts
2 cloves
Garlic
1
Onion, medium
4 1/2 cups
Corkscrew-shaped pasta, cooked and drained
1
Red pepper
1/2 cup
Milk
1/2 cup
Parmesan cheese
1 10.75 ounce can
Campbell's® condensed cream of broccoli soup (regular or 98% fat free)