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Favoreats LLC

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Chili-Roasted Carrots

EatingWell Test Kitchen
  • 35 minutes
  • Serves 4

INGREDIENTS

2

lbs Carrots

2 tbsp

Cilantro, fresh

2 tbsp

Lime juice

1 tsp

Chili powder

1/2 tsp

Salt

2 tbsp

Canola oil

1 tsp

Cumin, ground