Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Sirloin or flank steak
4
Beets (about 1 pound), medium
1 1/2 cups
Cabbage
1 cup
Carrots
1 cup
Celery
1/4 cup
Dill, fresh
8 oz
Mushrooms
1 cup
Onion
6 cups
Beef broth, reduced-sodium
1 cup
Tomato sauce, no-salt-added
1 tbsp
Worcestershire sauce
4 tsp
Canola oil
1/2 cup
Sour cream, reduced-fat
1/2 cup
Red wine