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Broccoli with Sun-Dried Tomatoes and Pine Nuts

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1

head broccoli

3 tbsp

balsamic vinegar

1

garlic clove, finely chopped

3 tbsp

extra-virgin olive oil

1/2 tsp

salt

1/4 tsp

pepper

1/2 tsp

salt

2 tbsp

sliced sun-dried tomatoes

1 tbsp

toasted pine nuts

1/4 tsp

salt

1/4 tsp

pepper

1 tsp

Champagne vinegar