Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Pork tenderloin
2 tsp
Sage
1
Spinach, Fresh
2
Eggs, large
5 tbsp
Blackberry preserves, seedless
1/2 tsp
Salt
4 tsp
Olive oil
1 cup
Red wine vinegar
1/2 cup
Pecans
3/4 cup
Breadcrumbs, fine dry