INGREDIENTS
1 1/4 cups
Raisins
3
Eggs
3 tsp
Active dry yeast
2 1/4 cups
Bread flour
1 cup
Brown rice flour
2 tbsp
Cinnamon, ground
1
Flour
1 tsp
Nutmeg, ground
1 tsp
Sea salt, fine
1/2 cup
Sugar
1 cup
Walnuts
6 tbsp
Butter, unsalted
1
Butter
1/2 cup
Water