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From Scratch Hostess Cupcakes

Nicole Johnson
  • minutes
  • Serves 10

INGREDIENTS

Cake:

2 cups

cake flour

1 tsp

salt

1 tsp

baking powder

2 tsp

baking soda

3/4 cup

cocoa powder

2 cups

sugar

1 cup

canola oil

1 cup

hot strong coffee

1 cup

2% or whole milk

2

lg eggs

2 tsp

vanilla

Filling:

4 tbsp

butter

1 cup

powdered sugar

2 tsp

vanilla

3 tbsp

heavy cream

1 cup

marshmallow cream

Ganache:

1 cup

milk chocolate chips

1/2 cup

heavy cream

1 tbsp

butter

2 tsp

vanilla

Icing:

1 stick

butter (salted)

2 tbsp

milk

2 cups

powdered sugar

1/4 tsp

vanilla