INGREDIENTS
For the pop tarts:
2 cups
all-purpose flour
2 tbsp
granulated sugar
1/2 tsp
salt
1 cup
salted butter, cold
2 tbsp
heavy cream
2 tbsp
ice water
1 cup
lemon curd (I got mine from Trader Joe's and I'm OBSESSED!)
2 tbsp
heavy cream, for brushing
For the blueberry icing:
1 1/2 cups
powdered sugar
2 tbsp
dried blueberries, finely crushed
1/4 cup
heavy cream
edible flowers, for garnish
dried blueberries, for garnish