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The BEST Homemade Hoisin Sauce

Kimberly Killebrew
  • 5 minutes
  • Serves 10

INGREDIENTS

4

Prunes

3 tbsp

Chinese black bean sauce, Homemade

2 tbsp

Soy sauce

1/3 cup

Brown sugar, dark

1/2 tsp

Chinese five spice powder, Homemade

1 tbsp

Rice vinegar

1/2 tsp

Sesame oil

2 tbsp

Water

If you prefer a little heat (add some red chilies or sriracha to taste)