INGREDIENTS
2 tbsp
butter (unsalted)
2
medium onions (chopped)
2
stalks celery (chopped)
2
medium carrots (chopped)
3 cloves
garlic (minced)
1/4 tsp
salt (or to taste)
1/4 tsp
pepper (or to taste)
1 tbsp
all-purpose flour
2 tbsp
tomato paste
8 cups
chicken broth (low sodium)
1/4 cup
buffalo wing sauce
1/4 cup
sour cream
1/2 cup
blue cheese (crumbled)
1/4 cup
blue cheese dressing
1 lb
chicken thighs (boneless and skinless)
1 tbsp
cajun seasoning
2 tbsp
buffalo wing sauce
1 tbsp
fresh parsley
1/2 cup
blue cheese (crumbled)
5
green onions (chopped)