INGREDIENTS
6
8 sprigs fresh thyme (approx. 1 tbsp., fresh
3
Celery stalks
10
Cremini mushrooms
2
Sage, fresh leaves
1
Yellow onion, medium
4 cups
Chicken stock
1/2 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
1
French loaf (cut into 3/4-inch to 1-inch cubes)
6 tbsp
Butter, unsalted