INGREDIENTS
8 oz
Italian sausage, spicy
2 cloves
Garlic
2 tsp
Honey
6 oz
Penne pasta
1
Kosher salt and freshly ground black pepper
1/2 tsp
Red pepper flakes
1
jar Red peppers, roasted
3 tbsp
Olive oil
1 1/2 cups
Mozzarella cheese
1/2 cup
Parmesan, grated