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Upper Michigan Meat and Potato Pasties

KitchMe
  • minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

Ground beef, lean

1/2 lb

Ground pork, lean

2

Carrots

1

Onion

5 1/2 cups

Potatoes

1/2 cup

Rutabaga

1

cube Beef bouillon

4 1/2 cups

All-purpose flour

1 tsp

Black pepper

4 tsp

Salt

1 cup

Shortening

1 1/4 cups

Ice water

1/2 cup

Water, hot