INGREDIENTS
1
Bay leaf
1 cup
Carrots
1 cup
Celery
2 cloves
Garlic
1/2
Green cabbage
1 tsp
Lemon
1 cup
Onion
1 tsp
Oregano, dried
2 tbsp
Parsley, fresh
2 cups
Tomatoes
4 cups
Chicken broth or vegetable broth
1/2 tsp
Himalayan salt
1/8 tsp
Red pepper
2 tbsp
Apple cider vinegar
2
Single serve packets of powder miso soup