INGREDIENTS
8
medjool dates
1 cup
ground rice cereal ( Store bought or rice you ground yourself in a food processor)
3 cups
water ( or half water half milk of choice for a creamier cereal - I like using almond or coconut milk)
1/4 tsp
salt
1/3 cup
chopped walnuts
4 tbsp
maple syrup
2
dates diced for garnish