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Cream of Potato & Cheddar Soup

Taste of Home
  • minutes
  • Serves 11

INGREDIENTS

1

Celery, rib

1 tsp

Garlic powder

1

Red onion, large

8

Yukon gold potatoes, medium

2 cans

(14-1/2 ounces each) reduced-sodium chicken broth, reduced-sodium

1 can

Cream of celery soup, condensed

1/2 tsp

White pepper

1 1/2 cups

Cheddar cheese, sharp

1 cup

Half-and-half cream