INGREDIENTS
1 1/2 cups
Cranberries
2
Eggs, large
1 tsp
Almond extract
1 tbsp
Baking powder
1/2 tsp
Cinnamon, ground
2 3/4 cups
Flour
1 1/8 cups
Granulated sugar
1/4 tsp
Salt
1/2 cup
Sugar
1 cup
White chocolate chips
1/2 cup
Pecans
9 1/3 tbsp
Butter, unsalted
3/4 cup
Eggnog