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Heather's Cilantro, Black Bean, and Corn Salsa

hvoeltner
  • 25 minutes
  • Serves 72

INGREDIENTS

1 15 ounce can

yellow corn, drained

1 15 ounce can

white corn, drained

2 15 ounce cans

black beans, drained and rinsed

1 14.5 ounce can

Italian-style diced tomatoes, drained

1

bunch finely chopped cilantro

5

green onions, finely sliced

1

small red onion, finely chopped

1

red bell pepper, seeded and chopped

1 tbsp

minced garlic

1/4 cup

lime juice

1

avocado - peeled, pitted, and diced

2 tbsp

olive oil, or to taste