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Instant Pot Philly Cheese Steak Soup

Ashley
  • minutes
  • Serves

INGREDIENTS

3 cups

beef stock

2 cups

milk

1 lb

roast beef (cut into bite sized pieces)

2

medium sized green peppers (diced)

1

medium sized sweet onion (diced)

8 oz

sliced mushrooms (roughly chopped)

2 tbsp

butter

1/2 cup

flour

2 tbsp

minced garlic

1 tsp

salt

1 tsp

pepper

1/2 tsp

Italian seasoning

1/2 tsp

garlic powder

1/2 tsp

onion powder

2 1/2 cups

monterey jack cheese