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Quinoa With Garlic, Pine Nuts and Raisins

Ellie Krieger
  • 25 minutes
  • Serves 4

INGREDIENTS

2 cloves

Garlic

1/3 cup

Parsley, fresh

1/4 cup

Raisins

1 tbsp

Lemon juice, fresh

1 cup

Quinoa

1

Kosher salt and freshly ground pepper

2 tbsp

Olive oil, extra-virgin

1/4 cup

Pine nuts