INGREDIENTS
1 oz
Bittersweet chocolate
1
Chocolate-covered coffee beans
1
Cocoa powder, Unsweetened
1/4 cup
Powdered sugar
1 tsp
Vanilla
2 3 ounce packages
Ladyfingers
1/4 cup
Espresso or strong coffee
1
carton Mascarpone cheese
1 cup
Whipping cream
1/3 cup
Chocolate liqueur
1 ounce white chocolate baking squares or white baking bars, grated