INGREDIENTS
1 cup
Almond milk
1 tbsp
Maple syrup
4 tbsp
Almond flour
1
sprinkle Cinnamon
2 tbsp
Flax-meal
2 tbsp
Monk fruit sweetener
1 pinch
Pink himalayan salt
1 tsp
Vanilla extract
2 tbsp
Chia seeds
4 tbsp
Coconut
4 tbsp
Hemp seeds
1 handful
Walnuts