INGREDIENTS
1/2 tsp
Parsley, fresh
2 tbsp
Egg
1/4 cup
Tomato paste
1 can
Tomato sauce
6
Pasta shells, jumbo cooked and drained
1 tsp
Brown sugar
1/2 tsp
Italian seasoning
1/3 cup
4% cottage cheese
3/4 cup
Mozzarella cheese, part-skim
1
Parmesan cheese, Grated
2 tbsp
Water
1/3 pound Johnsonville® Ground Mild Italian sausage