Favoreats
Favoreats LLC
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INGREDIENTS
16 oz
thin spaghetti
1/2 cup
reduced-sodium chicken broth
1 cup
dry white wine ((I used Chardonnay.))
2 tbsp
pesto
red pepper flakes ((optional))
6 oz
baby kale
2 lb
raw shrimp (peeled and deveined)
Parmesan cheese (shredded or grated)