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Giant Cinnamon Sugar Pretzels with Hot Fudge Dipping Sauce

Sarah | Broma Bakery
  • 2018 minutes
  • Serves 8

INGREDIENTS

1 cup

plus 2 tablespoons milk, warm but not hot

2 1/2 tsp

yeast

3 tbsp

powdered sugar

1/4 cup

vegetable oil

3 cups

all-purpose flour

1/4 cup

baking soda (for the boiling water)

2 cups

granulated sugar

3 tbsp

ground cinnamon

14 oz

sweetened condensed milk

1 1/2 cups

chocolate chips

2 tbsp

water