logo

Favoreats

Favoreats LLC

GET — On the App Store

View

White Bean and Pumpkin Bisque with Sage Pesto

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 tbsp

butter

1 cup

chopped onion

2 tbsp

chopped fresh sage, divided

5

garlic cloves, crushed

1/4 tsp

ground red pepper

1/4 tsp

ground cumin

2 1/2 cups

unsalted chicken stock (such as Swanson)

1 cup

canned cannellini beans, rinsed and drained

1 15 ounce can

pumpkin puree

1 cup

2% reduced-fat milk

3/4 tsp

kosher salt

2 tbsp

cider vinegar

1 cup

baby spinach

1 cup

basil leaves

2 tbsp

pine nuts, toasted

2 tbsp

grated fresh Parmesan cheese

2 tbsp

extra-virgin olive oil

2 tbsp

water