INGREDIENTS
Homemade or store bought pie crust
About 1 pound of fresh tomatoes
4
eggs
2/3 cup
milk
2
green onion , sliced
2 tbsp
sliced (a chiffonade) basil
1 tbsp
chopped fresh parsley
2 tsp
kosher salt , or to taste
About 1/4 teaspoon fresh cracked black pepper grinder , or to taste
1
overflowing cup of shredded mozzarella
3
slices of bacon , cooked and chopped
3 tbsp
Parmesan cheese
1 tsp
all purpose flour