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Favoreats

Favoreats LLC

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Marinated Top Round Steak

Diana Rattray
  • 21 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Top round steak

1 1/2 tsp

Garlic, fresh

1/2 tsp

Oregano, dried leaf

1 tbsp

Ketchup or tomato paste

1 tsp

Dijon or creole mustard or a similar brown or gourmet mustard

1/4 cup

Soy sauce

1/4 cup

Worcestershire sauce

1/2 tsp

Black pepper, freshly ground

1 dash

Red pepper flakes

2 tbsp

Red wine vinegar

1/4 cup

Vegetable oil or canola oil