INGREDIENTS
1/2 lb
Ground pork, unseasoned
1 1/2
lbs Venison, ground
2 tsp
Dill weed, dried
1/3 cup
Onion
2
Eggs
2 cups
Chicken broth
1/2 tsp
Allspice
1/4 cup
Flour
1
Paprika
1/2 tsp
Pepper
1
Pepper
2 tsp
Salt
1
Salt
2 cups
Breadcrumbs, dry
1 cup
Butter
1/2 cup
Heavy cream
2 cups
Sour cream